Maree and Robin Adair purchased the 5 acre boutique vineyard in 2006 after discovering the beautiful property which has views of stunning Geographe Bay.

Specialising in producing only Cabernet Sauvignon, the property is in an excellent location at the northern end of the Margaret River appellation.

The soil is a gravelly loam, and the land with its north-east slope and the cooling afternoon sea breezes due to its close location to the bay, provides all the ingredients for growing great Cabernet Sauvignon grapes.

As a boutiques winemaker producing approximately 600 cases a year, our goal is to make a top quality Cabernet Sauvignon concentrating on best practises in both the vineyard, and in the winemaking, to capture and enhance the ideal wine growing climate and terrain of the Margaret River wine region.

Wine Show Success
Our cabernets have been successful in many wine shows most recently winning Gold and Silver medals at the Winewise Small Vigneron Awards and our 2009 Cabernet Sauvignon was rated 92/100 by Ray Jordan in the 2012 WA Wine Guide.